The Seed Hunter: Discover the World's Most Unusual Heirloom Plants

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Author: Mitch McCulloch

Publisher: DK Publishing

ISBN: 9780593844304

Page Count: 352

List Price: $54.00

Why grow the same dull vegetables and herbs that fill every grocery store shelf? If you're putting in the effort and growing your own, make it something sensational!

There's a thrilling diversity of rare and unusual heirloom plants out there—a riot of beauty, color, and flavor that can only be experienced by growing your own. So saddle up and join the trail blazed by Mitch the Seed Hunter as he shows you how to source, grow, and enjoy the most amazing crops from around the world.

The antithesis of mass-produced hybrids and genetically modified seeds, heirloom crops provide a connection to the past, seeds that have been passed down through generations, rescued from oblivion, and preserved by a dedicated community of growers.

From Italian flat onions to pink broad beans, apple-sized melons beloved by Queen Anne to purple-and-white Gniff carrots from Switzerland (almost lost to extinction), and orange okra from Japan to ancient Aztec broccoli, Mitch shares his passion for growing them all and making the most of their incredible flavors.

Recipes are easily adapted depending on how much you harvest and range from dishes to eat right away, such as a root vegetable tartiflette, and preserves to enjoy later, like a tomato sauce to add to pastas and stews.

So if you’re motivated by food and flavor, How to Grow Food: Your Crop-By-Crop Guide to Growing, Cooking & Preserving has everything you need to grow, harvest, store, and cook the tastiest fresh produce.


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