Size: 125 g

Mumm's Spicy Lentil Crunch Sprouting Seed is a popular mix of lentils, radish, alfalfa, red clover, and mustard. An easy 5-day sprout.

• Days to Sprout: 4 to 5
• Soak Time: 4-6 hours
• Yield: 1 tbsp of dry seed yields approx. 2-3 cups of sprouts
• Sprouting Seeds should be viable for one year after purchasing them as long as they are stored in a cool, dry place. To extend their viability, store in the fridge or even the freezer!

USDA Organic, Canada Organic, Non-GMO