A Bolder coffee – chocolate, caramel, rich
A Bolder coffee – that achieves a perfect balance, with intense flavours of chocolate, mixed with caramel and nuts. Brilliant as drip, americano, espresso and latte.
We recommend brewing this coffee as espresso or at full strength
340 grams
Varietals: Caturra, Typica, Icatu, Pacamara, Café-90, Catuaí, Bourbon,
Elevation: 1100-1800 meters
Certifications: Organic, Bird Friendly, Fair Trade
Other: High Grown Specialty Grade Arabica